Explore Brussels' scenic landscapes and forests while learning to identify diverse wild edible plants.

1. Hands-on instruction on harvesting techniques and sustainable foraging practices.

2. Expert-led sessions on brewing beer using wild plants, unlocking unique flavors and aromas

3. Delight your palate with freshly brewed beer crafted from your foraged ingredients.

4. Small class sizes ensure personalized attention and ample time for questions.

Join us on this unforgettable journey blending nature, education, and beer crafting in the heart of Brussels!